The fruits of apricot are attractive for the human diet with excellent taste and rich chemical composition. Therefore, they are popular in cooking, cosmetology and alternative medicine. Thanks to the special technology of harvesting and drying fruits, it is possible to use the useful properties of the product throughout the year.
Lora grapes (flora) are among the most favorite table varieties. The plant is known for good yield, excellent taste. These differences have become major, because of which many gardeners prefer to grow crops. Description of the grape variety Laura Let's start with the description. Culture derived Ukrainian breeding specialists.
The weather in the Leningrad region can change dramatically during the day, there are sharp fluctuations in air temperature. Snow melts from mid-April. The average temperature in July is + 16-18 degrees. In addition, in the Leningrad region there are very poor soils, podzolic and peat-bog soils, therefore, when digging, a large amount of fertilizer should be applied.
Recently, the cultivation of ornamental types of beans has become a very popular occupation. If you want to plant your plot with them, it is worth knowing what these climbing grades are notable for and what they require maintenance. What is decorative beans and the purpose of its cultivation? Beans were brought to European countries only in the 15th century, and at first absolutely all types were considered decorative, they were not used for food.
Of course, everyone is familiar with the option of growing strawberries in the garden in the hot season. But in fact, the opportunity to get a harvest from the bushes of this berry is not limited to the classical method, there is another, more modern and fruitful one - hydroponics for strawberries. With it, you can get an environmentally friendly product all year round.
The tradition to dry carrots came to us from ancient Russia and is still relevant today. Root contains a large amount of vitamins and beneficial to the body substances that are stored in the dried product. Preparation is universal and can be used for cooking any dishes, takes up little space, saves time, and the taste qualities of dried vegetables do not change.